Mix first 6 ingredients in a large bowl. Fold in cranberries, apple, walnuts, and raisins. Spoon into greased 9x5-inch loaf pan. Bake at 350F. for 60 minutes. Optional topping: Mix together confectioners sugar and cream to make a glaze; spread over cooled loaf. NOTES : Per Unglazed Slice: 195 calories, 5.2 g. fat, 26% of calories from fat, 28 mg. cholesterol. Recipe by: Tidewater on the Half Shell p125 Posted to MC-Recipe Digest V1 #803 by Roberta Banghart
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|Serving Size: 1 Serving (105g)|
|Recipe Makes: 16 Servings|
|Calories from Fat: 57 (19%)|
|Amt Per Serving||% DV|
|Total Fat 6.3g||8 %|
|Saturated Fat 1.3g||6 %|
|Monounsaturated Fat 1.6g|
|Polyunsanturated Fat 2.7g|
|Cholesterol 132.4mg||41 %|
|Sodium 268mg||9 %|
|Potassium 129.2mg||3 %|
|Total Carbohydrate 56.3g||17 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 55.1g|
|Protein 6.5g||9 %|
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Calories per serving: 301
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