Try this Cranberries Au Grand Marnier recipe, or contribute your own.Suggest a better description
Wash cranberries; drain well. Place cranberries in an ungreased 13 x 9 x 2" baking dish; sprinkle with sugar. Cover and bake at 350 F. for one hour. Remove from oven and let cool. Stir in Grand Marnier. Chill until ready to serve. Serve as a condiment with beef, pork or poultry. From _The Gathering_ by The Blue Bird Circle/Houston, TX. In _Americas Best Recipes: A 1989 Hometown Collection_. Birmingham, AL: Oxmoor House, Inc., 1989. Pg. 279. ISBN 0-8487-0765-6.
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|Serving Size: 1 Cup (551g)|
|Recipe Makes: 3 Cups|
|Calories from Fat: 0 (0%)|
|Amt Per Serving||% DV|
|Total Fat 0g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 0mg||0 %|
|Potassium 8mg||0 %|
|Total Carbohydrate 399.9g||118 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 399.9g|
|Protein 0g||0 %|
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Calories per serving: 1548
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