Cranberries Au Grand Marnier
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INGREDIENTS
- 1/2 c Grand Marnier or
- 1/2 c Other orange-flavor liqueur
- 2 c Sugar
- 16 oz Fresh cranberries (1 pkg.)
INSTRUCTIONS
Wash cranberries; drain well. Place cranberries in an ungreased 13 x 9 x 2" baking dish; sprinkle with sugar. Cover and bake at 350 F. for one hour. Remove from oven and let cool. Stir in Grand Marnier. Chill until ready to serve. Serve as a condiment with beef, pork or poultry. From _The Gathering_ by The Blue Bird Circle/Houston, TX. In _Americas Best Recipes: A 1989 Hometown Collection_. Birmingham, AL: Oxmoor House, Inc., 1989. Pg. 279. ISBN 0-8487-0765-6.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Cup (551g) | ||
| Recipe Makes: 3 Cups | ||
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| Calories: 1548 | ||
| Calories from Fat: 0 (0%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 0g | 0 % | |
| Saturated Fat 0g | 0 % | |
| Monounsaturated Fat 0g | ||
| Polyunsanturated Fat 0g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 0mg | 0 % | |
| Potassium 8mg | 0 % | |
| Total Carbohydrate 399.9g | 118 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 399.9g | ||
| Protein 0g | 0 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1548
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