This was a huge success at our office party.
1. In a very large bowl, combine broccoli, cabbage, walnuts, onion, and bacon.
2. In another small bowl, stir together the mayonnaise/sour cream dressing, 1/4 cup sugar, and vinegar. Drizzle dressing mixture over broccoli mixture; toss gently to coat. Cover and chill for 2 to 24 hours.
3. Just before serving, gently fold craisins into salad.
To tote: Transport salad in an insulated cooler with ice packs.
Note: May modify above with 1 1/4 cup chopped cranberries and 1/2 cup raisins instead of craisins. If so, combine cranberries with 1/4 cup sugar, cover and chill until serving. Add raisins in step 2 above. Add cranberries in step 3 above.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (176g) | ||
Recipe Makes: 10 | ||
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Calories: 383 | ||
Calories from Fat: 202 (53%) | ||
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Amt Per Serving | % DV | |
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Total Fat 22.4g | 30 % | |
Saturated Fat 5.1g | 25 % | |
Monounsaturated Fat 7.2g | ||
Polyunsanturated Fat 8.1g | ||
Cholesterol 25.9mg | 8 % | |
Sodium 337.9mg | 12 % | |
Potassium 298.3mg | 8 % | |
Total Carbohydrate 43.6g | 13 % | |
Dietary Fiber 3.1g | 12 % | |
Sugars, other 40.6g | ||
Protein 5.6g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 383
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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