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Name: Cranberry Chews
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 1
Cuisine: American
Ingredients: 2 Eggs; 3/4 c Sugar; 1 tb Lemon juice; 1/4 ts Nutmeg; 1 1/2 c Biscuit mix; 1 c Pecans Chopped; 1 cn 8-oz. jellied cranberry; Confectioners sugar; sifted

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INGREDIENTS

2 Eggs
3/4 c Sugar
1 tb Lemon juice
1/4 ts Nutmeg
1 1/2 c Biscuit mix
1 c Pecans ; Chopped
1 cn 8-oz. jellied cranberry
Confectioners sugar; sifted

Recipe

INSTRUCTIONS

Beat eggs with sugar, lemon juice, and nutmeg. Beat until fluffy. Stir in biscuit mix. Cut chilled cranberry sauce in cubes and fold into the batter with the nuts. Spread in a greased 13"x9" pan. Bake at 350~ for 20 to 25 mins. Cool. Sprinkle with confectioners sugar. Cut into bars. Posted to MM-Recipes Digest by "Robert Ellis" on Nov 17, 1998

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Nutrition

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Serving Size: 1 Recipe (1426g)
Recipe Makes: 1 Recipe

Calories: 4658
Calories from Fat: 1621 (35%)

Amt Per Serving		% DV

	Total Fat 180.1g	240 %
	Saturated Fat 35.7g	178 %
	Monounsaturated Fat 92.4g
	Polyunsanturated Fat 37.1g
Cholesterol 2121.7mg		653 %
Sodium 4987.8mg		172 %
Potassium 1713.3mg		45 %
Total Carbohydrate 684.5g		201 %
	Dietary Fiber 17.8g	71 %
	Sugars, other 666.7g
Protein 99.9g		143 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 4658

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