Mix pudding in order given. Steam 2 1/2 hours. Mix sauce and simmer a few minutes. Serve warm over pudding This is a real taste experience. The fresh cranberries attack your taste buds with sour, and then the sauce pounds the same taste buds with sweetness. It is a real experience From Donna Bellchambers (Cindys Aunt)
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|Serving Size: 1 Serving (183g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 119 (22%)|
|Amt Per Serving||% DV|
|Total Fat 13.2g||18 %|
|Saturated Fat 8.2g||41 %|
|Monounsaturated Fat 3.4g|
|Polyunsanturated Fat 0.6g|
|Cholesterol 35.6mg||11 %|
|Sodium 403mg||14 %|
|Potassium 215.4mg||6 %|
|Total Carbohydrate 107.8g||32 %|
|Dietary Fiber 2g||8 %|
|Sugars, other 105.8g|
|Protein 3.2g||5 %|
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Calories per serving: 550
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