New Jersey is known for its cranberries and this cake is a delicious way to use them. The marshmallows melt and seep through the cake, making it moist and very tasty. It's great for brunch, or just with a cup of coffee! —Adelaide Krumm, Manasquan, New Jersey
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Serving Size: 1 -15 serving (99g) | ||
Recipe Makes: 12-15 servin | ||
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Calories: 246 | ||
Calories from Fat: 188 (76%) | ||
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Amt Per Serving | % DV | |
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Total Fat 20.9g | 28 % | |
Saturated Fat 10.9g | 54 % | |
Monounsaturated Fat 6.6g | ||
Polyunsanturated Fat 1.8g | ||
Cholesterol 113.2mg | 35 % | |
Sodium 4806.4mg | 166 % | |
Potassium 108.5mg | 3 % | |
Total Carbohydrate 12.3g | 4 % | |
Dietary Fiber 0.8g | 3 % | |
Sugars, other 11.5g | ||
Protein 3.7g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 246
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