Cranberry Crunch
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INGREDIENTS
- 1/3 c Flour
- 1 c Brown sugar
- 1 c Sugar
- 3 md Granny Smith Apples
- 1 c Pecans
- 1 Butter
- 1 Bag cranberries
- 1 c Oatmeal
INSTRUCTIONS
I just wanted to let you know that I received the cookbook I ordered from one of the messages on the Cookbook Saturday. I ordered the one from the Kathryn F Rhodes Liver Transplant Fund. Peel and slice apples. Spray 9X13 pan with non stick spray. Mix apples and cranberries with sugar. Combine all ingredients except butter and spread on top. Cut up stick of butter on top of this. Cover and bake at 350 for 50 minutes. Uncover and bake for 10 minutes more. Nancy Parker who contributed this recipes say its really more like a dessert but her friends at church really enjoy it. Thanks again for the great cookbook and if anyone is interested, I would be glad to e-mail them the address so they could have one of their very own. Posted to Bakery-Shoppe Digest V1 #424 by "Elayne Murray"
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (2106g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 7281 | ||
| Calories from Fat: 2400 (33%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 266.7g | 356 % | |
| Saturated Fat 123.8g | 619 % | |
| Monounsaturated Fat 92.8g | ||
| Polyunsanturated Fat 32.6g | ||
| Cholesterol 485.9mg | 150 % | |
| Sodium 1435.5mg | 49 % | |
| Potassium 2290.4mg | 60 % | |
| Total Carbohydrate 1259g | 370 % | |
| Dietary Fiber 41.1g | 164 % | |
| Sugars, other 1217.9g | ||
| Protein 34.2g | 49 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 7281
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