juice of 1 orange rind
then add hot water to make 3/4 cup
Mix flour mixture and shortening mixture together. Add nuts and cranberries
Bake 1 hr.
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|Serving Size: 1 Serving (144g)|
|Recipe Makes: 10 Servings|
|Calories from Fat: 171 (60%)|
|Amt Per Serving||% DV|
|Total Fat 19g||25 %|
|Saturated Fat 7.1g||36 %|
|Monounsaturated Fat 5.2g|
|Polyunsanturated Fat 5.1g|
|Cholesterol 44mg||14 %|
|Sodium 111.7mg||4 %|
|Potassium 130.5mg||3 %|
|Total Carbohydrate 24.4g||7 %|
|Dietary Fiber 2.6g||10 %|
|Sugars, other 21.8g|
|Protein 6.3g||9 %|
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Calories per serving: 286
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