Try this Cranberry Orange Bread or Bagels recipe, or contribute your own.
Suggest a better descriptionI prefer to bake this as a round loaf in my oven. I brush the loaf with egg white glaze - mix orange juice with the egg white if you think of it. I bake it at 350 for about 25-30 minutes. Of course you can let the bread machine bake it. I use this same recipe to make bagels. Follow your favorite bagel routine. THis dough is stiff enough for bagels using my fresh ground whole wheat flour, but reduce the orange juice about 2 T to start with if you are using purchased whole wheat flour. You could also do a combination of flours and start with the lesser amount of liquid. This is my very favorite bread. We have a local bakery that makes this bread and I was addicted to it before I discovered a bread machine. >From: Angela Fox
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (392g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 345 | ||
Calories from Fat: 16 (5%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 1.7g | 2 % | |
Saturated Fat 0.3g | 2 % | |
Monounsaturated Fat 0.3g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 0mg | 0 % | |
Sodium 28.6mg | 1 % | |
Potassium 1043.4mg | 27 % | |
Total Carbohydrate 61.9g | 18 % | |
Dietary Fiber 5.6g | 22 % | |
Sugars, other 56.3g | ||
Protein 25.3g | 36 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 345
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.