home make vodka mix
In a small saucepan, heat cranberries, sugar and water until sugar dissolved, the liquid begins to turn a light pink color, and the cranberries just begin to pop. Pour the cranberries and the liquid into a large glass jar, stir in peel and vodka. Cover and let stand at room temp at least three days or up to one month. Strain before serving.
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Serving Size: 1 Serving (871g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1619 | ||
Calories from Fat: 2 (0%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.2g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 13963.8mg | 482 % | |
Potassium 162.4mg | 4 % | |
Total Carbohydrate 20.4g | 6 % | |
Dietary Fiber 8g | 32 % | |
Sugars, other 12.4g | ||
Protein 0.8g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1619
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