Try this Cranberry Pumpkin Bread recipe, or contribute your own.
Suggest a better descriptionI put everything into the baking pan of my bread machine, selected light crust and started it up. This has a wonderful smell and tastes great. Entered into MasterCook, created and tested for you by Reggie Dwork
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Serving Size: 1 Serving (89g) | ||
Recipe Makes: 16 Servings | ||
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Calories: 318 | ||
Calories from Fat: 14 (4%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.6g | 2 % | |
Saturated Fat 0.2g | 1 % | |
Monounsaturated Fat 0.2g | ||
Polyunsanturated Fat 0.6g | ||
Cholesterol 0mg | 0 % | |
Sodium 3.9mg | 0 % | |
Potassium 168mg | 4 % | |
Total Carbohydrate 63.4g | 19 % | |
Dietary Fiber 2.9g | 12 % | |
Sugars, other 60.5g | ||
Protein 11.6g | 17 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 318
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