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|Serving Size: 1 loaf (8 servings)|
|Recipe Makes: 1 loaf (8 se|
|Calories from Fat: 243 (11%)|
|Amt Per Serving||% DV|
|Total Fat 27g||36 %|
|Saturated Fat 13.9g||69 %|
|Monounsaturated Fat 6.8g|
|Polyunsanturated Fat 3.2g|
|Cholesterol 66mg||20 %|
|Sodium 18723.8mg||646 %|
|Potassium 800.5mg||21 %|
|Total Carbohydrate 419g||123 %|
|Dietary Fiber 15.3g||61 %|
|Sugars, other 403.7g|
|Protein 84.3g||120 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2308
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