Cream Cheese Brownies (Pam Rodell)
by sjlison
good
Still searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 2 bx Brownie mix
- 2 pkg Large cream cheese
- 2 Eggs
- 1/2 cup Sugar
INSTRUCTIONS
Mix brownie mix according to directions. Grease 9 x 13 pan and pour 1/2 of brownie mixture in pan. Spread cream cheese mixture over brownie mixture. Top with remaining brownie mixture. Bake 325 for 1 hour. If getting too done cover with foil and bake until done. Top with chocolate frosting and nuts. Keep refrigerated and cut into squares.
Cream Cheese Mix
2 lg. cream cheese
2 eggs
1/2 c. sugar
mix with mixer until fluffy.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (79g) | ||
| Recipe Makes: 4 Servings | ||
|
|
||
| Calories: 94 | ||
| Calories from Fat: 5 (5%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 0.5g | 1 % | |
| Saturated Fat 0.3g | 2 % | |
| Monounsaturated Fat 0.2g | ||
| Polyunsanturated Fat 0g | ||
| Cholesterol 2.4mg | 1 % | |
| Sodium 64.3mg | 2 % | |
| Potassium 92.8mg | 2 % | |
| Total Carbohydrate 20.9g | 6 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 20.9g | ||
| Protein 2g | 3 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 94
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.