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Suggest a better descriptionCombine cream cheese, 1/3 cup sugar, and one egg; set aside. Mix butter, water, anf cocoa in a saucepan and heat until butter is melted. Mix flour, remaining sugar, baking soda, salt, vanilla, 2 eggs, and sour cream. Beat chocolae into flour mixture. Spread into greased and floured 17.5 x 11 inch pan. Spoon cream cheese mixture over chocolate mixture and marble with a knife. Sprinkle chocolate chips on top. Bake at 375 for 20-25 minutes.
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Serving Size: 1 Serving (1862g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 7701 | ||
Calories from Fat: 4939 (64%) | ||
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Amt Per Serving | % DV | |
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Total Fat 548.7g | 732 % | |
Saturated Fat 331.2g | 1656 % | |
Monounsaturated Fat 149g | ||
Polyunsanturated Fat 23g | ||
Cholesterol 2263.5mg | 696 % | |
Sodium 5462.3mg | 188 % | |
Potassium 3610.9mg | 95 % | |
Total Carbohydrate 670.3g | 197 % | |
Dietary Fiber 21g | 84 % | |
Sugars, other 649.4g | ||
Protein 75.6g | 108 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7701
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