Cream Cheese Carrot Muffins
by dawnrw
Recipe from Taste of Home: http://www.tasteofhome.com/recipes/cream-cheese-carrot-muffins
INGREDIENTS
- 1 14.5-oz can carrots ; drained, sliced
- 1 3/4 cups Flour
- 1 cup Sugar
- 1 1/4 teaspoons Baking soda
- 1/2 teaspoon Salt
- 1/2 teaspoon Ground cinnamon
- 1/8 teaspoon Ground allspice
- 1/8 teaspoon Ground cloves
- 1/8 teaspoon Ground nutmeg
- 1 Egg
- 1/3 cup Vegetable oil
- Filling
- 1 8-oz package cream cheese ; softened
- 1 Egg
- 1/4 cup Sugar
INSTRUCTIONS
Place carrots in a food processor; cover and process until smooth. In a large bowl, combine the flour, sugar, baking soda, salt and spices. In a small bowl, whisk the pureed carrots, eggs and oil; stir into the dry ingredients just until moistened.
Fill 12 greased muffin cups one-third full. In a small mixing bowl, beat the filling ingredients until smooth. Drop by tablespoonfuls into the center of each muffin. Top with remaining batter.
Bake at 350 for 20-25 minutes or until a toothpick comes out clean. Cool for 5 minutes before removing from pan to a wire rack. Serve warm.
NOTES
Jleebella
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (101g) | ||
| Recipe Makes: 12 Servings | ||
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| Calories: 200 | ||
| Calories from Fat: 51 (26%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 5.7g | 8 % | |
| Saturated Fat 0.8g | 4 % | |
| Monounsaturated Fat 3.1g | ||
| Polyunsanturated Fat 1.4g | ||
| Cholesterol 2.6mg | 1 % | |
| Sodium 6500.9mg | 224 % | |
| Potassium 136.1mg | 4 % | |
| Total Carbohydrate 35.1g | 10 % | |
| Dietary Fiber 1.6g | 6 % | |
| Sugars, other 33.5g | ||
| Protein 2.7g | 4 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 200
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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