Heat oven to 325 degrees. Unroll package of crescent rolls onto greased bottom of 9x13 dish. Mix cream cheese, vanilla, & sugar, then spread over crescent rolls. Top with other crescent roll. Mix topping with remaining butter, sugar and cinnamon. Spread over the top and bake for 35 minutes.
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|Serving Size: 1 Serving (743g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2035 (67%)|
|Amt Per Serving||% DV|
|Total Fat 226.2g||302 %|
|Saturated Fat 109.6g||548 %|
|Monounsaturated Fat 34.2g|
|Polyunsanturated Fat 5.7g|
|Cholesterol 663.5mg||204 %|
|Sodium 4601.5mg||159 %|
|Potassium 282.6mg||7 %|
|Total Carbohydrate 187.6g||55 %|
|Dietary Fiber 2.8g||11 %|
|Sugars, other 184.8g|
|Protein 48.3g||69 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3035
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