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|Serving Size: 1 serving (145g)|
|Recipe Makes: 16 servings|
|Calories from Fat: 275 (56%)|
|Amt Per Serving||% DV|
|Total Fat 30.5g||41 %|
|Saturated Fat 18.9g||95 %|
|Monounsaturated Fat 7.8g|
|Polyunsanturated Fat 1.3g|
|Cholesterol 80.4mg||25 %|
|Sodium 120.6mg||4 %|
|Potassium 154.6mg||4 %|
|Total Carbohydrate 48.7g||14 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 47.5g|
|Protein 6.3g||9 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 492
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