Cream Cheese Cookies
by skneubuehl
Good holiday cookies, or anytime - share with friends!
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INGREDIENTS
- 4 tablespoons butter
- 8 ounces cream cheese ; softened
- 1 egg yolk
- 1/4 teaspoon vanilla
- 1 box yellow cake mix
INSTRUCTIONS
Cream butter and cream cheese together. Blend in egg yolk and vanilla. Add cake mix 1/3 amount at a time and mix well. Chill dough for 30 minutes. Drop teaspoon of mix on ungreased cookie sheet. Bake at 375 degrees for 6 to 9 minutes.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (806g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 3417 | ||
| Calories from Fat: 1680 (49%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 186.7g | 249 % | |
| Saturated Fat 83.3g | 416 % | |
| Monounsaturated Fat 58g | ||
| Polyunsanturated Fat 27.8g | ||
| Cholesterol 591.3mg | 182 % | |
| Sodium 4374.4mg | 151 % | |
| Potassium 760mg | 20 % | |
| Total Carbohydrate 403.6g | 119 % | |
| Dietary Fiber 5.5g | 22 % | |
| Sugars, other 398.1g | ||
| Protein 38.8g | 55 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 3417
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