Mix cream cheese and butter, then vanilla extract, then sugar.
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|Serving Size: 1 Serving (409g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1528 (83%)|
|Amt Per Serving||% DV|
|Total Fat 169.8g||226 %|
|Saturated Fat 102.1g||510 %|
|Monounsaturated Fat 43.4g|
|Polyunsanturated Fat 6.7g|
|Cholesterol 493.5mg||152 %|
|Sodium 1383.1mg||48 %|
|Potassium 353.9mg||9 %|
|Total Carbohydrate 70.1g||21 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 70.1g|
|Protein 14.4g||21 %|
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Calories per serving: 1847
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