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|Serving Size: 1 recipe (4204g)|
|Recipe Makes: 1|
|Calories from Fat: 1102 (57%)|
|Amt Per Serving||% DV|
|Total Fat 122.4g||163 %|
|Saturated Fat 64.1g||321 %|
|Monounsaturated Fat 40.7g|
|Polyunsanturated Fat 9.8g|
|Cholesterol 342.4mg||105 %|
|Sodium 6594mg||227 %|
|Potassium 3611mg||95 %|
|Total Carbohydrate 120.6g||35 %|
|Dietary Fiber 1.8g||7 %|
|Sugars, other 118.8g|
|Protein 84.2g||120 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1928
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