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|Serving Size: 1 Serving (445g)|
|Recipe Makes: 8|
|Calories from Fat: 168 (42%)|
|Amt Per Serving||% DV|
|Total Fat 18.7g||25 %|
|Saturated Fat 4.9g||25 %|
|Monounsaturated Fat 8.3g|
|Polyunsanturated Fat 4.3g|
|Cholesterol 12.3mg||4 %|
|Sodium 375mg||13 %|
|Potassium 457.6mg||12 %|
|Total Carbohydrate 46.4g||14 %|
|Dietary Fiber 3.4g||13 %|
|Sugars, other 43g|
|Protein 11.6g||17 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 397
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