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|Serving Size: 1 Serving (521g)|
|Recipe Makes: 5 Servings|
|Calories from Fat: 457 (76%)|
|Amt Per Serving||% DV|
|Total Fat 50.8g||68 %|
|Saturated Fat 30.1g||151 %|
|Monounsaturated Fat 15.8g|
|Polyunsanturated Fat 2.2g|
|Cholesterol 158mg||49 %|
|Sodium 190mg||7 %|
|Potassium 792.4mg||21 %|
|Total Carbohydrate 25.1g||7 %|
|Dietary Fiber 1.8g||7 %|
|Sugars, other 23.4g|
|Protein 12.9g||18 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 601
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