Add all to food processor or blender and blend about a minute or until smooth and creamy. Add a drizzle of water if you like a thinner consistency. ~Enjoy!
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|Serving Size: 1 Serving (105g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 66 (55%)|
|Amt Per Serving||% DV|
|Total Fat 7.3g||10 %|
|Saturated Fat 1.1g||5 %|
|Monounsaturated Fat 4.9g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 0mg||0 %|
|Sodium 5.7mg||0 %|
|Potassium 280.4mg||7 %|
|Total Carbohydrate 14.6g||4 %|
|Dietary Fiber 3.5g||14 %|
|Sugars, other 11.1g|
|Protein 1.2g||2 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 120
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