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Serving Size: 1 recipe (6998g) | ||
Recipe Makes: 1 | ||
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Calories: 15224 | ||
Calories from Fat: 8376 (55%) | ||
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Amt Per Serving | % DV | |
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Total Fat 930.6g | 1241 % | |
Saturated Fat 266.6g | 1333 % | |
Monounsaturated Fat 383.1g | ||
Polyunsanturated Fat 200.9g | ||
Cholesterol 4600mg | 1415 % | |
Sodium 4555.7mg | 157 % | |
Potassium 19974.5mg | 526 % | |
Total Carbohydrate 381.5g | 112 % | |
Dietary Fiber 119.3g | 477 % | |
Sugars, other 262.2g | ||
Protein 1267.5g | 1811 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 15224
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