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|Serving Size: 1 recipe (1223g)|
|Recipe Makes: 1|
|Calories from Fat: 61 (25%)|
|Amt Per Serving||% DV|
|Total Fat 6.8g||9 %|
|Saturated Fat 2g||10 %|
|Monounsaturated Fat 3g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 6.4mg||2 %|
|Sodium 4174.8mg||144 %|
|Potassium 1247.2mg||33 %|
|Total Carbohydrate 15.1g||4 %|
|Dietary Fiber 1.9g||8 %|
|Sugars, other 13.2g|
|Protein 29.4g||42 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 242
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