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Cook noodles in boiling salted water for 2 minutes less that the shortest time recommended on the package. drain. Combine soup, milk, and cheeses. Stir in chicken and cooked noodels. (Do not add onions until baking) Place in freezer bag. Label and freeze.
To serve: Thaw. Place in greased baking dish. Stir in half the french fried onions. Bake covered for 45 minutes at 350 degrees. Top with remaining french fried onions. Bake 10 minutes more.
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|Serving Size: 1 Serving (1545g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1087 (57%)|
|Amt Per Serving||% DV|
|Total Fat 120.8g||161 %|
|Saturated Fat 59.6g||298 %|
|Monounsaturated Fat 32.9g|
|Polyunsanturated Fat 16.2g|
|Cholesterol 352.2mg||108 %|
|Sodium 8374.4mg||289 %|
|Potassium 401.9mg||11 %|
|Total Carbohydrate 65.1g||19 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 65.1g|
|Protein 132.6g||189 %|
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Calories per serving: 1891
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