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|Serving Size: 1 serving (343g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 12 (5%)|
|Amt Per Serving||% DV|
|Total Fat 1.4g||2 %|
|Saturated Fat 0.4g||2 %|
|Monounsaturated Fat 0.3g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 51.3mg||16 %|
|Sodium 100.3mg||3 %|
|Potassium 1113.9mg||29 %|
|Total Carbohydrate 36.8g||11 %|
|Dietary Fiber 5.5g||22 %|
|Sugars, other 31.3g|
|Protein 24.5g||35 %|
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Calories per serving: 257
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