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Serving Size: 1 recipe (12571g) | ||
Recipe Makes: 1 | ||
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Calories: 24002 | ||
Calories from Fat: 14977 (62%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1664.1g | 2219 % | |
Saturated Fat 476g | 2380 % | |
Monounsaturated Fat 689g | ||
Polyunsanturated Fat 357.1g | ||
Cholesterol 8280mg | 2548 % | |
Sodium 8007.8mg | 276 % | |
Potassium 22399.7mg | 589 % | |
Total Carbohydrate 60.5g | 18 % | |
Dietary Fiber 13.1g | 52 % | |
Sugars, other 47.4g | ||
Protein 2060.6g | 2944 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 24002
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