Try this Creamy Coleslaw (68.5 calories/serving) recipe, or contribute your own.
Suggest a better descriptionCombine the shredded cabbage and carrots in a large bowl. Whisk together the mayonnaise, sour cream, onion, sugar, vinegar, mustard, celery salt, and pepper in a large bowl and then add the cabbage mixture. Mix well to combine and adjust seasoning if needed.
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Serving Size: 1 Serving (145g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 124 | ||
Calories from Fat: 79 (64%) | ||
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Amt Per Serving | % DV | |
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Total Fat 8.8g | 12 % | |
Saturated Fat 1.6g | 8 % | |
Monounsaturated Fat 0.5g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 9.7mg | 3 % | |
Sodium 209.9mg | 7 % | |
Potassium 247.6mg | 7 % | |
Total Carbohydrate 10.3g | 3 % | |
Dietary Fiber 3.3g | 13 % | |
Sugars, other 7.1g | ||
Protein 2g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 124
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