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|Serving Size: 1 recipe (1545g)|
|Recipe Makes: 1|
|Calories from Fat: 341 (24%)|
|Amt Per Serving||% DV|
|Total Fat 37.9g||51 %|
|Saturated Fat 10.8g||54 %|
|Monounsaturated Fat 3g|
|Polyunsanturated Fat 1g|
|Cholesterol 61.6mg||19 %|
|Sodium 911.2mg||31 %|
|Potassium 5917.1mg||156 %|
|Total Carbohydrate 249.7g||73 %|
|Dietary Fiber 30.1g||120 %|
|Sugars, other 219.5g|
|Protein 30.6g||44 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1436
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