This is a great summertime dessert. It's very easy, with no cooking involved, and is great to take to get togethers.

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Name: Creamy Dreamy Banana Pudding
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Yield: 12
Cuisine: American-South
Ingredients: 14 oz EAGLE BRAND Sweetened Condensed Milk; 1 1/2 cup Cold water; 3.4 oz Instant Vanilla Pudding; 1 pint Whipping cream whipped; 36 Vanilla Wafers or more; 3 medium Bananas sliced; 2 tablespoon Lemon juice

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INGREDIENTS

14 oz EAGLE BRAND Sweetened Condensed Milk
1 1/2 cup Cold water
3.4 oz Instant Vanilla Pudding
1 pint Whipping cream ; whipped
36 Vanilla Wafers ; or more
3 medium Bananas ; sliced
2 tablespoon Lemon juice

Servings

INSTRUCTIONS

Directions:

1. In large mixing bowl, combine EAGLE BRAND milk and cold water. Add pudding mix; whisk until well blended, and set in the refrigerater to chill.

2. Beat the whipping cream using an electric mixer until it forms peaks.

3. Remove the pudding from the refrigerator and fold the whipped cream into the pudding mixture, stirring gently to mix well.

4. Spoon one cup of the pudding mixture into a 2 1/2 quart glass serving dish.

5. Top with one third of the vanilla wafers, one third of the sliced bananas, and then one third of what remains of the pudding mixture. Repeat layering twice, ending with pudding mixture. Chill thoroughly. Garnish as desired. Serve chilled. Store leftovers covered in refrigerator.

NOTES

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Nutrition

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Serving Size: 1 Serving (142g)
Recipe Makes: 12

Calories: 412
Calories from Fat: 135 (33%)

Amt Per Serving		% DV

	Total Fat 15g	20 %
	Saturated Fat 6.7g	33 %
	Monounsaturated Fat 6.3g
	Polyunsanturated Fat 1.2g
Cholesterol 28.9mg		9 %
Sodium 289.5mg		10 %
Potassium 325.7mg		9 %
Total Carbohydrate 65.6g		19 %
	Dietary Fiber 1.5g	6 %
	Sugars, other 64.1g
Protein 5.7g		8 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 412

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