Try this Creamy Garlic Pasta recipe, or contribute your own.
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Serving Size: 1 Serving (466g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 535 | ||
Calories from Fat: 210 (39%) | ||
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Amt Per Serving | % DV | |
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Total Fat 23.4g | 31 % | |
Saturated Fat 12.3g | 62 % | |
Monounsaturated Fat 7.5g | ||
Polyunsanturated Fat 1.8g | ||
Cholesterol 67.6mg | 21 % | |
Sodium 760.6mg | 26 % | |
Potassium 570.7mg | 15 % | |
Total Carbohydrate 58g | 17 % | |
Dietary Fiber 2g | 8 % | |
Sugars, other 56g | ||
Protein 22.2g | 32 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 535
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