Try this Creamy Lemon Butter Chicken recipe, or contribute your own.
Suggest a better descriptionMix spices with chicken in bowl. In pan, add butter and chicken until cooked, remove and discard excess fat. In clean pan add remaining ingredients as well as the chicken, place in oven at 400 degrees and cook for 25 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (295g) | ||
Recipe Makes: 6 Servings | ||
|
||
Calories: 668 | ||
Calories from Fat: 451 (68%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 50.1g | 67 % | |
Saturated Fat 17.9g | 89 % | |
Monounsaturated Fat 19.3g | ||
Polyunsanturated Fat 9g | ||
Cholesterol 233.1mg | 72 % | |
Sodium 290.7mg | 10 % | |
Potassium 598.2mg | 16 % | |
Total Carbohydrate 2g | 1 % | |
Dietary Fiber 0.7g | 3 % | |
Sugars, other 1.3g | ||
Protein 50g | 71 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 668
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.