Try this Creamy Milk Chocolate Hazelnut Frosting recipe, or contribute your own.
Suggest a better descriptionMelt over hot (not boiling) water, Nestle Toll House milk chocolate morsels; stir until smooth. Set aside; cool 15 minutes. In large bowl, combine butter and hazelnut flavored liqueur; beat well. Blend in melted morsels. Gradually add confectioners sugar alternately with heavy cream. Frosts Chocolate Triple Layer Cake (see recipe). Makes about 2 cups frosting. From
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Serving Size: 1 Serving (383g) | ||
Recipe Makes: 1 | ||
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Calories: 2051 | ||
Calories from Fat: 1245 (61%) | ||
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Amt Per Serving | % DV | |
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Total Fat 138.3g | 184 % | |
Saturated Fat 86.6g | 433 % | |
Monounsaturated Fat 34.8g | ||
Polyunsanturated Fat 6g | ||
Cholesterol 214.5mg | 66 % | |
Sodium 497.9mg | 17 % | |
Potassium 1159.4mg | 31 % | |
Total Carbohydrate 179.9g | 53 % | |
Dietary Fiber 10.2g | 41 % | |
Sugars, other 169.7g | ||
Protein 24.2g | 35 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2051
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