Heat oven to 375 deg F. Mix all ingredients. Spoon into a 13 x 9 inch baking dish. Bake 25 minutes. Source: Albertsons Recipe Cards Formatted for MM by trishexel 2/18/97 Posted to MM-Recipes Digest by "Robert Ellis"
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (174g)|
|Recipe Makes: 10|
|Calories from Fat: 78 (16%)|
|Amt Per Serving||% DV|
|Total Fat 8.7g||12 %|
|Saturated Fat 4.2g||21 %|
|Monounsaturated Fat 2g|
|Polyunsanturated Fat 1.1g|
|Cholesterol 40.4mg||12 %|
|Sodium 131.2mg||5 %|
|Potassium 383.6mg||10 %|
|Total Carbohydrate 81.8g||24 %|
|Dietary Fiber 3.5g||14 %|
|Sugars, other 78.3g|
|Protein 17.9g||26 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 480
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.