Perfect amount for 2 people
preheat 375(F). Spray 2 ramekins with nonstick spray. Cook sausage and drain. Stir in peas, milk and soup. Layer potatoes and sausage mixture into ramekins. In a small bowl, combine bread crumbs and butter, then sprinkle over casseroles. bake for 20 minutes or until bubbly.
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Serving Size: 1 Serving (394g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 326 | ||
Calories from Fat: 94 (29%) | ||
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Amt Per Serving | % DV | |
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Total Fat 10.4g | 14 % | |
Saturated Fat 3.1g | 15 % | |
Monounsaturated Fat 2.1g | ||
Polyunsanturated Fat 1.9g | ||
Cholesterol 54.4mg | 17 % | |
Sodium 1462.5mg | 50 % | |
Potassium 676.3mg | 18 % | |
Total Carbohydrate 35.8g | 11 % | |
Dietary Fiber 5.7g | 23 % | |
Sugars, other 30.1g | ||
Protein 20.7g | 30 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 326
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