Creamy Scalloped Potatoes
by janhobbs
Try this Creamy Scalloped Potatoes recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 6 Cups Red potatoes
- 4 tablespoons Butter
- 4 tablespoons Flour
- 3 cups Skim milk
- 2 teaspoons Salt
- dash Pepper
- Onion
INSTRUCTIONS
Melt butter, stir in flour and seasonings
Cook until smooth and add milk, heat to boiling, stirs g
Put 1/2 of the potatoes in greased 2 qt pan layer with sauce and onion.
Bake at 350 for about one hour
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (495g) | ||
| Recipe Makes: 4 Servings | ||
|
|
||
| Calories: 442 | ||
| Calories from Fat: 153 (35%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 17g | 23 % | |
| Saturated Fat 10.5g | 52 % | |
| Monounsaturated Fat 4.6g | ||
| Polyunsanturated Fat 0.8g | ||
| Cholesterol 52.4mg | 16 % | |
| Sodium 257.8mg | 9 % | |
| Potassium 1533.8mg | 40 % | |
| Total Carbohydrate 58.2g | 17 % | |
| Dietary Fiber 4.1g | 16 % | |
| Sugars, other 54.1g | ||
| Protein 15.9g | 23 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 442
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
MORE IDEAS
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.