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|Serving Size: 1 Serving (2534g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2209 (45%)|
|Amt Per Serving||% DV|
|Total Fat 245.5g||327 %|
|Saturated Fat 83g||415 %|
|Monounsaturated Fat 89.3g|
|Polyunsanturated Fat 49.7g|
|Cholesterol 1484.7mg||457 %|
|Sodium 2278.3mg||79 %|
|Potassium 7052.8mg||186 %|
|Total Carbohydrate 264.6g||78 %|
|Dietary Fiber 21.9g||88 %|
|Sugars, other 242.7g|
|Protein 402.3g||575 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4929
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