Try this Creative Dough recipe, or contribute your own.
Suggest a better descriptionMy little girls love this stuff, and they use old cookie cutters and rolling pins made from a broom stick with it. Cook all ingredients in 1 1/2 quart saucepan over medium heat for 4 or 5 minutes, stirring vigorously, until mixture forms a ball. (I use a teflon pan, and a quick wipe with a paper towel makes it possible to start on another batch with a different color) Remove dough from saucepan and let stand on counter for 5 minutes. (It is hot!) Knead dough about 30 seconds or until smooth and blended. Cool completely. Store in airtight container in refrigerator. One of the kids at our class had a forgotten birthday, so we took some graham crackers and filled them with icing, plus a couple with icing drops on top for the requisite candles. They loved it! Posted to EAT-L Digest 03 Feb 97 by "Maria A. Ladd"
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (282g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 638 | ||
Calories from Fat: 96 (15%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 10.7g | 14 % | |
Saturated Fat 0.9g | 5 % | |
Monounsaturated Fat 5.9g | ||
Polyunsanturated Fat 3.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 8.7mg | 0 % | |
Potassium 447mg | 12 % | |
Total Carbohydrate 117.3g | 35 % | |
Dietary Fiber 4.8g | 19 % | |
Sugars, other 112.5g | ||
Protein 15.8g | 23 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 638
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.