Mom's Go To
Mix the two soups. Heat butter in a skillet or casserole. Add rice to coat. Add half of soup mix. Tamp down on bottom of casserole dish. Lay chicken on top. Put rest of soup mix on top. Sprinkle paprika on top. Bake at 350 for one hour.
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Serving Size: 1 Serving (2480g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4026 | ||
Calories from Fat: 1125 (28%) | ||
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Amt Per Serving | % DV | |
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Total Fat 125g | 167 % | |
Saturated Fat 48.7g | 243 % | |
Monounsaturated Fat 30.7g | ||
Polyunsanturated Fat 24.2g | ||
Cholesterol 720mg | 222 % | |
Sodium 8634.5mg | 298 % | |
Potassium 2949.1mg | 78 % | |
Total Carbohydrate 431g | 127 % | |
Dietary Fiber 12.5g | 50 % | |
Sugars, other 418.5g | ||
Protein 269.9g | 386 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4026
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