crispy salmon with creamy basil noodles
by naleopardi
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INGREDIENTS
Nutrition
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| Serving Size: 1 Serving (296g) | ||
| Recipe Makes: 4 Servings | ||
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| Calories: 478 | ||
| Calories from Fat: 183 (38%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 20.3g | 27 % | |
| Saturated Fat 10.8g | 54 % | |
| Monounsaturated Fat 4.7g | ||
| Polyunsanturated Fat 2.7g | ||
| Cholesterol 140.4mg | 43 % | |
| Sodium 238.3mg | 8 % | |
| Potassium 675.7mg | 18 % | |
| Total Carbohydrate 37.8g | 11 % | |
| Dietary Fiber 0.5g | 2 % | |
| Sugars, other 37.3g | ||
| Protein 35.3g | 50 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 478
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