Directions: In a bowl, mix together all the ingredients except for the ribs themselves. Place ribs in slow cooker. Pour sauce over ribs, and turn to coat. Cover, and cook on Low 6 to 8 hours, or until ribs are tender.
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|Serving Size: 1 Recipe (1886g)|
|Recipe Makes: 1 Recipe|
|Calories from Fat: 0 (0%)|
|Amt Per Serving||% DV|
|Total Fat 0.1g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 200.5mg||7 %|
|Potassium 175.8mg||5 %|
|Total Carbohydrate 56.5g||17 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 56.3g|
|Protein 0.1g||0 %|
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Calories per serving: 220
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