Mix ingredients and pour over meat. Set crock pot on low, let cook all day.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (904g)|
|Recipe Makes: Servings|
|Calories from Fat: 170 (47%)|
|Amt Per Serving||% DV|
|Total Fat 18.9g||25 %|
|Saturated Fat 4.3g||22 %|
|Monounsaturated Fat 3.4g|
|Polyunsanturated Fat 4.7g|
|Cholesterol 0mg||0 %|
|Sodium 2529.5mg||87 %|
|Potassium 678.3mg||18 %|
|Total Carbohydrate 48.7g||14 %|
|Dietary Fiber 9.7g||39 %|
|Sugars, other 39g|
|Protein 9.9g||14 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 358
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!