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|Serving Size: 1 serving (531g)|
|Recipe Makes: 8 servings|
|Calories from Fat: 570 (65%)|
|Amt Per Serving||% DV|
|Total Fat 63.4g||84 %|
|Saturated Fat 20.3g||101 %|
|Monounsaturated Fat 25.7g|
|Polyunsanturated Fat 8.2g|
|Cholesterol 1624.8mg||500 %|
|Sodium 1016.6mg||35 %|
|Potassium 884.8mg||23 %|
|Total Carbohydrate 19.7g||6 %|
|Dietary Fiber 1.4g||6 %|
|Sugars, other 18.3g|
|Protein 55.7g||80 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 872
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