Crock Pot Chicken or Turkey Breast
by vanced1
Submitted by Fae Haulk
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INSTRUCTIONS
Spray crock pot with cooking spray. Place meat breast side up in crock pot. Add salt and pepper. Pour water on top. Turn pot on high. When water boils, turn to simmer and cook 8-10 hours.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (963g) | ||
| Recipe Makes: 6 | ||
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| Calories: 883 | ||
| Calories from Fat: 557 (63%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 61.8g | 82 % | |
| Saturated Fat 17.7g | 88 % | |
| Monounsaturated Fat 25.6g | ||
| Polyunsanturated Fat 13.3g | ||
| Cholesterol 308mg | 95 % | |
| Sodium 329.9mg | 11 % | |
| Potassium 781.7mg | 21 % | |
| Total Carbohydrate 0g | 0 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 0g | ||
| Protein 76.4g | 109 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 883
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