Cheesy chicken spaghetti.

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Name: Crock Pot Chicken Spaghetti by LMB
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: American
Ingredients: 1 pound Spaghetti cooked; 1 pound Velvetta Light cubbed; 2 cups chicken cooked; 1 can cream of mushroom soup; 1 can cream of chicken soup; 1 can tomatoes diced; 1 can mild green chilies 4 oz; 1 can mushroom stems & pieces drained, 4 oz; 1/2 cup water; 1 onion chopped

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INGREDIENTS

1 pound Spaghetti ; cooked
1 pound Velvetta Light ; cubbed
2 cups chicken ; cooked
1 can cream of mushroom soup
1 can cream of chicken soup
1 can tomatoes ; diced
1 can mild green chilies ; 4 oz
1 can mushroom stems & pieces ; drained, 4 oz
1/2 cup water
1 onion ; chopped

INSTRUCTIONS

Cube and cook chicken.

Spray slow cooker with non-stick cooking spray.

Combine all ingredients in slow cooker and stir to mix well.

Cook on low for 2-3 hours.

NOTES

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Nutrition

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Serving Size: 1 Serving (2805g)
Recipe Makes: 1 Servings

Calories: 3701
Calories from Fat: 1259 (34%)

Amt Per Serving		% DV

	Total Fat 139.8g	186 %
	Saturated Fat 36.5g	183 %
	Monounsaturated Fat 44.1g
	Polyunsanturated Fat 36.4g
Cholesterol 387mg		119 %
Sodium 8059.9mg		278 %
Potassium 2563.9mg		67 %
Total Carbohydrate 433g		127 %
	Dietary Fiber 18.3g	73 %
	Sugars, other 414.7g
Protein 167.5g		239 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 3701

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