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Serving Size: 1 recipe (1149g) | ||
Recipe Makes: 1 | ||
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Calories: 3312 | ||
Calories from Fat: 1201 (36%) | ||
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Amt Per Serving | % DV | |
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Total Fat 133.5g | 178 % | |
Saturated Fat 65.6g | 328 % | |
Monounsaturated Fat 41.1g | ||
Polyunsanturated Fat 7.5g | ||
Cholesterol 555.3mg | 171 % | |
Sodium 1850.6mg | 64 % | |
Potassium 2802.9mg | 74 % | |
Total Carbohydrate 348.8g | 103 % | |
Dietary Fiber 14.7g | 59 % | |
Sugars, other 334.1g | ||
Protein 168.2g | 240 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3312
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