Crock-pot Granola
by jwedzee
This is so easy to make and sooo good! Try it over fruit and a little vanilla yogurt!
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INGREDIENTS
- 5 cups rolled oats ; (NOT instant or quick)
- 1/2 cup Honey
- 1/4 cup Vegetable oil
- raisins ; optional
INSTRUCTIONS
Place oats, honey and oil in the slow cooker, mix well. Cook on low, stirring every half-hour or so until dry and golden, about 3 hours.
Keep lid propped open while crocking. Cool and store in air-tight container.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 recipe (526g) | ||
| Recipe Makes: 4 | ||
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| Calories: 2114 | ||
| Calories from Fat: 565 (27%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 62.7g | 84 % | |
| Saturated Fat 7.2g | 36 % | |
| Monounsaturated Fat 31g | ||
| Polyunsanturated Fat 19.5g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 27.7mg | 1 % | |
| Potassium 1510.2mg | 40 % | |
| Total Carbohydrate 344g | 101 % | |
| Dietary Fiber 41.1g | 164 % | |
| Sugars, other 302.9g | ||
| Protein 53.5g | 76 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 2114
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