Try this Crock Pot Italian Chicken recipe, or contribute your own.
Suggest a better description1. Place chicken in slow cooker
2. In bowl, combine next 11 ingredients & pour over chicken
3. Cover & cook on low for 4-5 hours or until chicken juices run clear
4. Remove chicken & keep warm
5. Pour cooking juices into saucepan & skim fat
6. Combine flour & cold water until smooth & stir into juices
7. Bring to boil, cook & stir for 2 minutes or until thickened
8. Serve over chicken & noodles
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (1186g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1200 | ||
Calories from Fat: 151 (13%) | ||
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Amt Per Serving | % DV | |
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Total Fat 16.7g | 22 % | |
Saturated Fat 3.3g | 17 % | |
Monounsaturated Fat 4.4g | ||
Polyunsanturated Fat 4.9g | ||
Cholesterol 194.9mg | 60 % | |
Sodium 155.8mg | 5 % | |
Potassium 1509.7mg | 40 % | |
Total Carbohydrate 226.9g | 67 % | |
Dietary Fiber 17.2g | 69 % | |
Sugars, other 209.7g | ||
Protein 39.8g | 57 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1200
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