Crock Pot Mash-terpice
by Marina333
Made this with things around the house, it ended up being great comfort food akin to shepard's pie.
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INGREDIENTS
- 1 cup Water
- 1 cup Sour cream
- 30 ounce Frozen hash potatoes
- 32 ounce Frozen mixed vegitables
- 8 ounce Mushroom ; sliced
- 1 large Onion ; diced
- 1 pound Ground beef
- 8 ounce Cheddar ; diced or grated
INSTRUCTIONS
1 Put onion in frying pan - saute until translucent.
2 Add ground beef with onion - saute until browned.
3 Place hashed potatoes, mixed veggies, sour cream, water, mushrooms, cheese, beef and onion, and water into crock pot.
4 Stir as best as possible.
5 Cook on high 3 - 6 hours, stiring periodically.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (593g) | ||
| Recipe Makes: 6 Servings | ||
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| Calories: 827 | ||
| Calories from Fat: 514 (62%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 57.1g | 76 % | |
| Saturated Fat 25.8g | 129 % | |
| Monounsaturated Fat 18.1g | ||
| Polyunsanturated Fat 1.9g | ||
| Cholesterol 168mg | 52 % | |
| Sodium 1132.6mg | 39 % | |
| Potassium 1165.4mg | 31 % | |
| Total Carbohydrate 39.5g | 12 % | |
| Dietary Fiber 8.7g | 35 % | |
| Sugars, other 30.7g | ||
| Protein 41.9g | 60 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 827
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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